In celebration of World Cocktail Day 2020, Bacardi has partnered with leading cocktail bar, Grind, to inspire the nation to put their mixology skills to the test with a virtual cocktail-making masterclass.
Hosted live on Instagram, the free class will see Grind’s Head of Coffee, Sam Trevethyen and Bacardi’s Global Head of Education and Mixology, Joe McCanta, provide tips and tricks for perfecting a range of the nation’s favourite lockdown cocktails using GREY GOOSE vodka, BOMBAY SAPPHIRE Gin, MARTINI vermouth and BACARDI Rum.
The thirty-minute tutorial will guide cocktail lovers through the creation of four delicious cocktails including the Mojito – recently revealed as the nation’s number one serve. The Grey Goose Espresso Martini, the Bombay Sapphire Gin IT Fizz and the Martini Fiero & Tonic will also feature as part of the live demonstration.
Those keen to make-a-long at home can tune in to Grind’s Instagram Channel from 7:30pm on Wednesday 13th May – World Cocktail Day.
Please refer to the cocktail recipes below for a full list of ingredients.
This event is for those aged 18+ only.
INGREDIENTS LIST:
BACARDÍ Mojito
The nation’s favourite lockdown cocktail, according to Bacardi research – fresh, crisps and ideal for ringing in Spring.
Ingredients
- 50 ml BACARDÍ Carta Blanca rum
- 4 lime wedges
- 12 fresh mint leaves
- 2 tsp extra fine sugar
- 25 ml soda water/club soda
GREY GOOSE x Grind Espresso Martini
The classic taste of GREY GOOSE combined with rich espresso – the ultimate coffee cocktail.
Ingredients
40ml GREY GOOSE Vodka
35ml Grind House Blend espresso.
20ml Sugar syrup
BOMBAY SAPPHIRE Gin Fizz
Stir your creativity with star anise, lemon, orange, Martini, tonic and a generous splash of gin – this Gin & IT Fizz is sure to be a crowd pleaser.
Ingredients
- 50 ml Bombay Sapphire
- 25 ml Martini Riserva Speciale Rubino
- 100 ml Premium Lemon tonic water
- 1 lemon wedge
- 1 orange wedge
- 1 star anise
MARTINI Fiero & Tonic
The sparkle of tonic water makes a perfect pairing with MARTINI Fiero’s bittersweet orange taste for a delicious, lower alcohol serve.
Ingredients
- 75 ml MARTINI Fiero
- 75 ml Premium tonic water
- Ice
- Blood orange wheel to garnish
